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Editorial place profile

A'Barra

At a glance

A’Barra is Sergio Manzano’s Michelin-starred restaurant at Pinar 15, offering a twenty-course tasting menu and seasonal à la carte, with garden-facing dining, private spaces and a separate Kitchen Table.

Curved green marble counter with a chef, woven chairs and a sculpted wooden ceiling

Practical details

Address
Calle del Pinar 15, 28006 Madrid, Spain
Menus
Seasonal à la carte or twenty-course tasting
Tasting menu
€165 per person including VAT; pairings/supplements extra
Kitchen Table
Up to 8; tasting menu; separately arranged

Sergio Manzano’s seasonal restaurant

A’Barra at Pinar 15 has one Michelin star in Madrid’s 2026 selection. Sergio Manzano’s cooking emphasises produce and tradition. Seasonal à la carte choices include red prawn rice, market fish and Iberian Wellington for two. The twenty-course tasting menu is €165 per person including VAT, with optional €105 or €215 pairings and separately priced supplements. Dietary restrictions require discussion with the dining-room team.

Sources: A’Barra: cuisine and restaurant identity, A’Barra: seasonal à la carte menu, A’Barra: tasting menu and pairing, Madrid tourism: Michelin restaurants in the 2026 selection

Main room, Kitchen Table and private occasions

The main dining room faces the garden. The operator lists separate private arrangements including Bellver, Library, Dalí and Viola. Its Kitchen Table seats up to eight for the tasting menu while watching preparation and service. LA’BARRA is a separate marble-counter bar format; none of these spaces is automatically included in an ordinary dinner booking. The tasting menu is served until 15:00 at lunch and 22:00 at dinner, Tuesday–Saturday.

Sources: A’Barra: dining rooms and Kitchen Table, A’Barra: tasting menu and pairing

Where this place fits

Sources and review dates

Author and corrections

Sarah Haddad is responsible for this profile. It is based on the published sources cited here; no firsthand visit or independent service test is claimed.

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