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Editorial place profile

Lo de Ponxe — Valencia

At a glance

Lo de Ponxe is the vegan restaurant at Guillem de Castro 80 in Valencia. Its macrobiotic daily-menu format combines soup or cream, salad, grain and protein choices with dessert and Kukicha tea, alongside takeaway, delivery, cooking classes and private gatherings.

Practical details

Choose it for
A changing vegan macrobiotic menu
Published format
Full menu €17.50; special Saturday menu €24
Visit distinction
Telephone-only booking; Monday timetable differs

A daily vegan menu with defined inclusions

The operator describes vegan macrobiotic cooking made from scratch with seasonal ingredients. Its full menu is published at €17.50, with a special Saturday menu at €24. The stated format is soup or cream to choose, salad, a cereal/grain choice, a protein choice, dessert and Kukicha tea; other drinks are separate.

Half-menu and individual-dish choices are also described. The day’s actual dishes are shared through the restaurant’s Instagram Stories, so a general description does not establish a fixed dish or ingredient every day. Confirm the selected menu and current price.

Sources: Lo de Ponxe: exact vegan restaurant, Lo de Ponxe: menu format, classes and events

Kitchen times and restaurant opening differ

The reservation page lists Tuesday–Saturday lunch: kitchen 13:00–16:00 and restaurant 13:00–17:00. Friday, Saturday and evenings before public holidays have kitchen 20:00–23:00 and restaurant 20:00–00:00. The kitchen closes before the dining room.

The About page separately says the daily menu runs Monday–Saturday. Because those published patterns differ, confirm Monday and any special-date service directly rather than assuming a booking is available.

Sources: Lo de Ponxe: menu format, classes and events, Lo de Ponxe: telephone-only reservations and kitchen windows

Takeaway, learning and private occasions

The restaurant offers takeaway and delivery by telephone arrangement. Ask about the actual dishes, delivery area, timing and charges for the order; an advertised service does not establish a quote for every address.

Monthly vegan cooking workshops cover recipes, techniques and meal planning, with dates announced on the restaurant’s social channels and places reserved by phone. Private events, personalised menus and a children’s space are also described. Arrange the actual event or family visit; the space is not a childcare or guaranteed-capacity service.

Sources: Lo de Ponxe: menu format, classes and events, Lo de Ponxe: telephone-only reservations and kitchen windows

Use the correct restaurant and preparation discussion

The exact address is Calle de Guillem de Castro 80, Ciutat Vella, 46008 València, and the current operator telephone is +34 665 50 02 88. The reservation page states that tables and course places are reserved only by telephone.

The homepage advertises a gluten-free option. Discuss ingredients and preparation for the actual dish; that statement does not independently establish an allergen-free kitchen or absence of traces. The operator’s macrobiotic and organic-ingredient descriptions do not establish a medical benefit or an independently verified certification.

Sources: Lo de Ponxe: exact vegan restaurant, Lo de Ponxe: menu format, classes and events, Lo de Ponxe: telephone-only reservations and kitchen windows

Where this place fits

Sources and review dates

  • Lo de Ponxe: exact vegan restaurant — Operator website — checked 2026-10-19. Guillem de Castro 80, Valencia, vegan macrobiotic daily cooking, advertised gluten-free option and exact current phone.
  • Lo de Ponxe: menu format, classes and events — Operator website — checked 2026-10-19. Published full menu €17.50, Saturday €24, specified food and Kukicha tea, other drinks separate; takeaway/delivery, monthly classes, children’s space and private events. Monday–Saturday wording differs from reservation timetable.
  • Lo de Ponxe: telephone-only reservations and kitchen windows — Operator website — checked 2026-10-19. Table/course reservations by phone 665 500 288; lunch Tuesday–Saturday kitchen 13:00–16:00, restaurant until 17:00, dinner Friday, Saturday and holiday eves: kitchen 20:00–23:00, restaurant until midnight.

Author and corrections

Sarah Haddad is responsible for this profile. It is based on the published sources cited here; no firsthand visit or independent service test is claimed.

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