Editorial place profile
Gio's Restaurant & Terrace
At a glance
Gio’s Restaurant & Terrace at The St. Regis Venice combines Grand Canal dining with Giuseppe Ricci’s Veneto and Puglia cooking. Its terrace suits an aperitivo or candlelit occasion meal. Outside guests are welcomed subject to availability, with specific lunch and dinner reservation windows.
Practical details
- Location
- The St. Regis Venice, San Marco 2159; Grand Canal
- Cooking
- Giuseppe Ricci’s Veneto and Puglia menu
- À la carte
- Minimum two dishes per person
- Tasting and extras
- Whole table; lunch €9/dinner €12 cover charges; pairing separate
- Guests
- External guests subject to availability
- Dress
- Lunch smart casual; dinner elegant
Choose the food and terrace experience
Gio’s is the restaurant at The St. Regis Venice, San Marco 2159, on the Grand Canal opposite Santa Maria della Salute. Giuseppe Ricci’s menu connects his Puglia roots with Veneto ingredients and cooking.
The operator describes the terrace for social aperitivo and candlelit alfresco dining. A restaurant reservation, hotel stay and visit to the separate Arts Bar are different arrangements; request the dining area and weather alternative explicitly.
Sources: Gio’s: Veneto and Puglia cooking, terrace and service, Gio’s: location, external guests and reservation windows
Read the menu minimum and extras
The currently linked lunch/dinner PDF lists Signature and Harmony between Veneto and Puglia tastings, with the tasting menu for the whole table. Its à-la-carte section requires at least two dishes per person.
It also lists a €9 lunch cover charge and €12 dinner cover charge, with optional wine pairings priced separately. Confirm the current menu and final charge basis. Examples include seafood spaghetti, lagoon sea bass and roasted aubergine; dietary icons or vegan-on-request labels do not establish allergy-safe preparation.
Reserve the service and keep its wider use
The contact page gives lunch seating windows beginning at 12:30 and 14:00 or 14:30, and dinner windows beginning at 19:00 or 19:30 and 21:00 or 21:30. The general restaurant timetable is daily lunch 12:30–14:30 and dinner 19:00–22:15, with breakfast separately listed. Agree the actual reserved slot.
Lunch is smart casual and dinner elegant. The operator welcomes external guests subject to availability and links a children’s menu, so the restaurant can also be approached for a family-meal enquiry. Ask whether any seasonal closure notice applies to your dates. Use +39 041 240 0001 or gios@stregis.com for the reservation.
Sources: Gio’s: Veneto and Puglia cooking, terrace and service, Gio’s: location, external guests and reservation windows, Gio’s: linked children’s menu
Planning questions
Can non-hotel guests dine at Gio’s?
The operator welcomes external guests subject to availability. Reserve the actual restaurant service and dining area; a hotel stay is a separate product.
Can I order just one à-la-carte dish at Gio’s?
The currently linked lunch/dinner menu specifies a minimum of two dishes per person. Tastings are for the whole table, and cover charges and wine pairing are separate.
Does Gio’s have a children’s menu?
Its restaurant page links a children’s menu. Ask Gio’s for the actual dishes, ages, prices and seating arrangement when planning a family meal.
Contact and published information
- Published Gio's Restaurant & Terrace website
- Published menu
- Call Gio's Restaurant & Terrace: +39 041 240 0001
- gios@stregis.com
- Address: San Marco 2159, 30124 Venice, Italy
- Published hours: Daily breakfast 07:00–10:30; lunch 12:30–14:30; dinner 19:00–22:15; reserve the actual seating window
Where this place fits
Sources and review dates
- Gio’s: Veneto and Puglia cooking, terrace and service — Operator website — checked 2026-10-23
- Gio’s: location, external guests and reservation windows — Operator website — checked 2026-10-23. Use the published main phone. Visible mobile text and its telephone link disagree, so no mobile action is supplied.
- Gio’s: linked children’s menu — checked 2026-10-23. The link is present, but the PDF’s dishes were not text-extractable in this review. No child-age or individual dish/price claim is inferred.
Author and corrections
Sarah Haddad is responsible for this profile. It is based on the published sources cited here; no firsthand visit or independent service test is claimed.