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Editorial place profile

Grasa

At a glance

Grasa is a natural-wine bar and restaurant near Barcelona’s waterfront, with a menu explicitly labelled plant based. Mushroom baos, cashew-cheese dishes and other small plates support an evening meal or a wine-led visit.

People sharing bread and a small plate at a table with wine glasses
Wine and small-plate dining.

Practical details

Dining choice
Plant-based small plates and natural wine near the waterfront
Published menu example
Two mushroom baos €18.90; tomato tartare €14; VAT included
Guest or visit distinction
Natural-wine/small-plates format; full street name in booking

A wine-bar meal with plant-based dishes

Grasa presents a natural-wine bar with small plates a block from the Mediterranean. Its own published menu explicitly says Plant Based, supporting the dietary identity directly. The wine-and-sharing format gives it an editorial fit for a relaxed evening or a couple’s meal.

Sources: Grasa: wine bar, address and venue hours, Grasa: operator-published plant-based menu

Mushrooms, cashew cheese and sharing plates

The menu lists two pulled-mushroom baos with satay and pickled radish at €18.90, a sundried-tomato/olive/caper tartare with fermented cashew cheese at €14 and roasted oyster mushrooms at €12.90. Filled focaccia with cashew cheese, truffle, onion, artichoke and Heura is €15.50. Prices include VAT; the footer directs allergy and intolerance questions to staff.

Sources: Grasa: operator-published plant-based menu

The full address and published venue hours

The operator-linked booking page gives Carrer de Felícia Fuster i Viladecans 69 and phone 938 531 674, clarifying the shortened street name on the main website. Published venue hours are 19:00–00:00 Monday–Friday and 13:00–00:00 Saturday–Sunday. Those hours do not establish a particular kitchen cutoff or table availability.

Sources: Grasa: wine bar, address and venue hours, Grasa: linked booking contact and full address

Where this place fits

Sources and review dates

Author and corrections

Sarah Haddad is responsible for this profile. It is based on the published sources cited here; no firsthand visit or independent service test is claimed.

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