Editorial place profile
Noi Due
At a glance
Noi Due is a Neapolitan pizzeria and Italian restaurant at Vallehermoso 59 in Chamberí. It combines pizza and calzone with pasta and family recipes, including gnocchi and meatballs, and publishes its extras and preparation warnings alongside the menu.
Practical details
- Choose it for
- Neapolitan pizza and family cooking in Vallehermoso
- Pizza or meal format
- Neapolitan pizza, calzone, pasta and family recipes
- Visit distinction
- Tuesday closed; VAT included, terrace +10%, water and bread extra
Pizza alongside family recipes
Maria and Ciro describe a family restaurant between Naples and Rome, with their mother Carmela’s gnocchi and meatballs. The menu also includes pasta, pizza and filled calzone. Marinara is listed at €10.90; Non Margherita adds basil pesto and pecorino to tomato and mozzarella.
What the bill includes
Published prices include VAT. Terrace service adds 10%; filtered water and the homemade bread basket are separately listed at €2.50 each. These extras matter when comparing a pizza price with the cost of the whole meal.
Adaptations and service days
Vegetarian or vegan option labels appear beside some recipes containing meat, fish or cheese, so specify the adaptation. The restaurant explicitly warns that all dishes may contain nut and gluten traces through cross-contact. Tuesday is closed, with separate lunch and evening services on other days.
Contact and published information
- Restaurant website and published information
- Published menu
- Call Noi Due: +34 915 653 300
- info@noiduemadrid.com
- Address: Calle de Vallehermoso 59, 28015 Madrid, Spain
- Published hours: Monday, Wednesday and Thursday 13:30–16:00 and 20:30–23:30; Tuesday closed; Friday–Saturday 13:30–16:30 and 20:00–23:45; Sunday 13:30–16:30 and 20:00–23:15
Where this place fits
Sources and review dates
- Noi Due: Vallehermoso menu, family and visits — Restaurant operator — checked 2026-10-18. Neapolitan pizza, pasta and family cooking; Tuesday closure, VAT-inclusive prices, terrace and table extras, adaptation labels and an explicit nut/gluten cross-contact warning.
Author and corrections
Sarah Haddad is responsible for this profile. It is based on the published sources cited here; no firsthand visit or independent service test is claimed.