Editorial place profile
Totò e Peppino
At a glance
Totò e Peppino is a traditional Italian restaurant and wood-fired pizzeria at Fernando VI 29. Its menu ranges from antipasti, pasta and risotto to classic, house and seasonal pizzas, including a wider, thinner Tradizione Cosacca.

Practical details
- Choose it for
- Traditional Italian food and wide, thin Cosacca pizza
- Pizza or meal format
- Wood-fired pizza; pasta, risotto and traditional Italian dishes
- Visit distinction
- Tradizione Cosacca is wider and thinner; Marinara includes anchovies
Pizza or a broader Italian meal
The Fernando VI restaurant’s published menu includes antipasti, pasta, risotto, meat and desserts alongside wood-fired pizza. Choose between a pizza meal and courses such as burrata, pasta and a main dish; Margherita is listed at €12.
What ruota di carro means here
Tradizione Cosacca, also listed at €12, is described as wider and thinner in the ruota di carro style. Its toppings include tomato, basil, Parmigiano and pecorino. Choose it for this particular dough format and topping combination.
Named toppings matter
Marinara A Modo Mio includes anchovies. Pistacchio combines mortadella with pistachio pesto and crumble, while the seasonal Contadina lists pumpkin, guanciale, provola and cashew. Use the menu’s ingredient and allergen information for the actual preparation, and contact the restaurant for current service times.
Contact and published information
- Restaurant website and published information
- Published menu
- Call Totò e Peppino: +34 913 087 370
- info@restaurantetotoepeppino.com
- Address: Calle de Fernando VI 29, 28004 Madrid, Spain
Where this place fits
Sources and review dates
Author and corrections
Sarah Haddad is responsible for this profile. It is based on the published sources cited here; no firsthand visit or independent service test is claimed.
